Everyone’s a baker these days—which, apart from a flour shortage, is not a bad thing. (Like, it’s better than everyone dealing with isolation by getting really into cooking meth, or macrame.) But brea

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6 years ago

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Everyone’s a baker these days—which, apart from a flour shortage, is not a bad thing. (Like, it’s better than everyone dealing with isolation by getting really into cooking meth, or macrame.) But brea

skillet.lifehacker.com

Here's a Helpful Timer for All That Sourdough You're Making