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Lifehacker

6 years ago

shared a link post in group #Lifehacker

I have never anyone who doesn’t relish eating the skin off of a roasted chicken. (This includes my mother.) Crispy skin, whether fresh out of the oven or off the Costco rotisserie spit, is one of the

skillet.lifehacker.com

You Should Definitely Fry Any and All Leftover Chicken Skin

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