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You Should Use Ice in Your Brine

Whether you’re planning to roast a big ‘ol turkey or a head of cauliflower, a good brine ensures the final product is tender, moist, and flavorful throughout. Simple brines are little more than sugar, salt, and water, but peppercorns, citrus zest, bay leaves, and all sorts of plant parts can be used to make things more interesting. One universal truth about brines, however, is that you must heat t