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Why You Should Use a Salt-Free Dry Rub

I have never bought—never imagined I would buy—a seasoning blend that bragged about being “salt-free.” (“Couldn’t be me,” as the kids say.) I love salt—and have an ever-growing collection of sodium chloride to prove it. So I was slightly shocked and mildly scandalized when not one, but two BBQ guys suggested I use a salt-free rub on my Memorial Day pork shoulder. (Don’t worry, they were not sugges